A good spag bol can turn a bloody awful day into a great one and trust me, I'm speaking from experience when I say that. To me, a bolognese is the ultimate comfort food and an incredibly versatile one at that. A good meat sauce can be enjoyed on it's own, with spaghetti or layered... Continue Reading →
Pasta with Ham, Leeks & Cream
This decadent dish is one of my absolute favourite pasta recipes and one that has been with me for a very long time. This recipe is adapted from a Sunday meal that my lovely nan used to make for the Amato family all the time and it really is something special. I've never been one... Continue Reading →